Fishwife
a campaign that makes tinned fish the main character
01 · The brief
Tinned fish has a fan club. We want it to have a lunch hour.
Fishwife is a Los Angeles tinned-seafood brand, founded by Becca Millstein and Caroline Goldfarb and launched in December 2020. It sells premium, responsibly sourced fish in illustrated tins, packed by six canneries in Washington State, Spain, Denmark and Scotland. Its stated mission is to make tinned seafood “a staple in every cupboard.”
- Dec 2020
- Launched in Los Angeles
- $350k
- Shark Tank deal (Jan 2024) for 6% plus 2% advisory shares
- $2.6M
- Revenue in 2022, up from $750k in 2021, as disclosed on Shark Tank
- NOSH ’24
- Best of 2024: Best Marketing Campaign
- 2024
- Whole Foods, nationwide (from April)
- Feb 2025
- The Fishwife Cookbook, 80 recipes
Design problems we chose
- 01
From special to staple
The tin is loved as a snack-plate, hosting and gifting item. Those moments happen a few times a month. Lunch happens five times a week.
- 02
Give the shelf a reason
With national grocery distribution, every tin now competes in the lunch basket. Shoppers need a cue to pick one up on a Tuesday.
- 03
Scale the world, keep the hand
More creators, more posts, more stores, without diluting the hand-drawn, maximalist world that made people notice the brand.
Our goal
Make 12:30 on a weekday the moment people reach for a tin.
02 · Insight & audience
People already love the tin. They just save it for company.
Our insight comes from how the category is talked about (snack plates, “girl dinner”, gifting), not from client data. It’s a hypothesis we’d validate with social listening and a short survey before launch.
Tinned fish is having a cultural moment, but mostly as a special-occasion food: boards, parties, gifts.
The things people love about it (no cooking, no fridge, real protein, a pretty object) are exactly what a weekday desk lunch lacks.
Don’t sell a new product. Give an existing love a new time slot, and make that time impossible to forget.
Who we’re talking to
Personas are NUUKE research assumptions built from the brand’s public audience, not real customers.
03 · Strategy
One ritual, four jobs.
We mapped the ritual onto a simple funnel: own the moment → prove the meal → be on the shelf → make it weekly. Click a stage to see its channels, content formats and KPIs.
Tap a stage · arrow keys work too
Stage 1 · Awareness · Snack-plate Sofia and her feed
Make “12:30 on a weekday” mean “open a tin”, before anyone has tasted one.
Channels
- TikTok & Reels creators
- Paid social (lunch-hour dayparting)
- OOH near office districts in LA & NYC
- PR: the Tin O’Clock “alarm” drop
Content formats
- 12:30 alarm stunt video
- 15-sec recipe-in-a-tin
- Postcard billboards
KPIs we’d watch
- Reach & 3-sec view rate in lunch hours
- Branded search for “tin o’clock”
- Ad recall (brand-lift study)
Stage 2 · Consideration · Protein Pete, at his desk
Prove a tin is a real lunch: fast, filling, no kitchen needed.
Channels
- Creator duets & stitches
- Pinterest & TikTok search
- Recipe hub on the DTC site
- Email: “5 lunches, 5 tins”
Content formats
- 30-sec recipe shorts
- Desk-lunch glow-ups
- Sourcing stories (where the fish comes from)
KPIs we’d watch
- Saves & shares per 1k views
- Recipe-page dwell time
- Email click-through on lunch content
Stage 3 · Purchase · Pete in-store, Sofia online
Put the tin where lunch is bought, online and on the shelf.
Channels
- Retail shelf takeover & wobblers
- Retail media (grocery apps)
- DTC “Weekday Lunch Box” bundle
- Shoppable creator posts
Content formats
- Shelf strip + clock wobbler
- QR to 30-sec recipes
- 5-tin weekday bundle
KPIs we’d watch
- Retail velocity in campaign stores
- Bundle conversion rate
- Cost per acquisition by channel
Stage 4 · Loyalty · Gifting Grace and every repeat buyer
Turn one good lunch into a weekly ritual, and a gift people pass on.
Channels
- Subscribe & save “Tin O’Clock club”
- SMS 12:30 nudge (opt-in)
- UGC reposts & creator community
- Gift sets for hosts
Content formats
- Weekly lunch drop
- Limited Tin O’Clock label
- Shareable lunch “stamp card”
KPIs we’d watch
- Repeat purchase within 30 days
- Weekday-lunch share of purchases
- UGC posts tagged #TinOClock
04 · The big idea
Tin O’Clock.
We explored three creative territories before landing on a weekday ritual with a time on it. Then we wrote the manifesto. Scroll through it.
Conservas Club
A members’ club for European-style tinned-fish evenings.
Loved by Sofia, but it doubles down on the evening occasion we want to grow beyond.
The Tin Is the Plate
Zero-dish meals: open, eat, done.
A great proof point, not a platform. It became a line in the manifesto.
Tin O’Clock
A weekday ritual with a time on it: 12:30.
It owns a moment that repeats five times a week and reads on every surface. Chosen.
Tinned fish already has fans. It just has the wrong time slot. Saved for parties, boards and guests. So we’re moving it to Tuesday. Every weekday at 12:30, the desk becomes a table, the tin becomes the plate, and the sad sandwich retires.
Owns a time, not a mood
“Snack plate” is a vibe; 12:30 is an appointment. A time is easier to remember and easier to repeat.
A cue five days a week
Habits need triggers. The alarm, the posting schedule and the dayparted ads all point at the same minute.
Reads on every surface
A clock works on a phone, a billboard, a shelf wobbler and a text message. The idea survives any format.
05 · The 3D tin
One tin, built to be filmed.
Every ritual has an object. We designed a limited Tin O’Clock label (original NUUKE folk illustration, not Fishwife’s packaging art) and built it in 3D, so one asset can feed paid, social and retail. Scroll to peel the lid, drag to spin, switch flavours.
- 01 · ClosedA tin worth giftingAn original folk-illustrated limited label: our concept sleeve for the campaign. Every flavour gets one colour family.
- 02 · Ring upThe ritual starts with a clickThe pull-ring moment is the campaign’s sound: the first beat of every Tin O’Clock video.
- 03 · OpenLunch is servedNo fridge, no prep, no plate. The tin is the plate. That’s the whole weekday promise.
Flavour · recolours the label
Smoked Atlantic Salmon
Scroll to peel · drag to spin
06 · Creative concepts
Five posts, made for thumbs.
Tap through the concepts as vertical stories. Switch between Storyboard, Animatic and Final to see how each post develops, from shot notes to finished motion.
Final: colour, motion and copy as they’d ship.
30-second lunch
- Rice
- Tin
- Chili crisp
- Eat
Leftover rice + one tin + chili crisp. Done before your coffee cools.
Save for tomorrow’s lunch1 · Timer on screen from frame one2 · Tin tips in, flakes drop3 · Steps tick off as we goBefore · 12:29
sad desk sandwich
After · 12:30
Desk lunch, glowed up. No kitchen required.
Show us your desk lunch1 · Hold on the sad sandwich (1s)2 · Hard wipe on the ring-pull sound3 · Hand-drawn sticker landsTuesday
It’s 12:30. Your tin is waiting.now
Set it once. Lunch rings every weekday at 12:30.
Set your Tin O’Clock alarm1 · 12:29 flips to 12:302 · Banner drops with the ring sound3 · Opt-in SMS sticker (story CTA)Where your lunch comes from
6 canneries, 4 places.
- Fish from MSC/ASC-certified fisheries and farms, or Fishery Improvement Projects.
- Salmon from Kvarøy Arctic, which Fishwife describes as 100% traceable.
Duet
Duet your Tin O’Clock. Same tin, two desks.
Duet this with your tin1 · Left: creator sets the prompt2 · Right: blank for the duet3 · Reactions float upTap right for next, left to go back · hold to pause · ← → keys
07 · Creator kit
A brief creators actually want to read.
Creators bring real desks and real hands. The kit keeps every post on-ritual: one card, a bank of hooks, and clear rules.
Creator brief · Wave 1
Show us your Tin O’Clock.
One weekday lunch, one tin, under 30 seconds. Make it look like the best part of your workday, because it is.
- Deliverables
- 1 × vertical video (20–30 s)
3 × story frames
Raw clips for paid usage (with consent) - Mandatories
- Ring-pull in the first 2 seconds
A clock reading 12:30 in shot
Hand-written “Tin O’Clock” sticker - Tag & sound
- #TinOClock · the 12:30 alarm sound
Duet-friendly ending (leave space) - Approvals
- Script outline → rough cut → final.
Claims checked against the fact sheet.
Need a hook?
“It’s 12:30 and I have exactly 30 seconds.”
Do
- Film at a real desk, in real light, at lunchtime.
- Open the tin on camera; the ring-pull sound is the hook.
- Keep it under 30 seconds and say the flavour out loud.
- Show the tin as the plate. No extra dishes needed.
- Label every paid post clearly (#ad / paid partnership).
Don’t
- Make health, nutrition or sustainability claims beyond the approved fact sheet.
- Stage a kitchen you don’t have. The desk is the point.
- Hide the tin behind props or other brands.
- Script fake reviews, “results” or before/after body claims.
- Post the Tin O’Clock content outside the lunch window.
The kit protects the illustrated world: creators bring the real desk and real hands; the brand brings the colour, lettering and the tin.
Campaign look
Colour tokens · click to copy
Type scale
- LetteringTin O’ClockHand-lettered per asset · Georgia italic as layout stand-in
- HeadlineOPEN A TIN.Montserrat 900 · tight
- BodyLunch in 30 seconds. No fridge, no prep.Inter 400 · 16/24
- LabelWEEKDAYS · 12:30Inter 700 · 12 · +0.14em
Hex values are our working approximation of Fishwife’s saturated, one-colour-per-flavour palette; no official values are published. All lettering and illustration on this page are NUUKE originals.
08 · Paid creative
Three tests, one question each.
Paid social runs as a learning engine. Pick a test, flip between A and B, and read the hypothesis it’s built to answer.
Hypothesis
A clock-time cue (“It’s 12:30”) builds a repeatable trigger and lifts weekday purchase intent more than a recipe cue.
- Primary metric
- Lunch-hour click-through, saves, add-to-cart between 11:00 and 14:00
- Audience
- Broad lunch-hour audience, 25–44
- Variant A
- “It’s 12:30. Open a tin.”
- Variant B
- “Salmon, chili crisp, rice.”
Hypothesis
Protein framing wins with health-led audiences (Pete); pleasure framing wins with food-culture audiences (Sofia).
- Primary metric
- CTR and cost per acquisition, split by audience segment
- Audience
- Fitness & clean-label interests vs. food & hosting interests
- Variant A
- “A desk lunch with real protein.”
- Variant B
- “The most fun you’ll have at your desk today.”
Hypothesis
Creator footage stops the scroll; the illustrated world is what people remember. We expect to need both.
- Primary metric
- 3-sec view rate (stopping power) vs. aided ad recall (brand-lift)
- Audience
- Retargeting: site visitors and video viewers
- Variant A
- “My 12:30 tin”
- Variant B
- “Greetings from Tin O’Clock”
Decision rule: same budget, audience and placement for A and B; run a full week to cover every weekday lunch; keep the winner, retire the loser, and log what we learned for the next creative round.
09 · Content calendar
Four weeks of lunch.
The first month, day by day. Click any day to preview the post; use the legend to highlight one channel.
Weekday posts are scheduled for 11:45–12:30 local time, so the content lands just before lunch. Weekends recap and prep the week.
10 · Retail & OOH
Off the feed, onto the street and the shelf.
Retail is where the habit becomes a purchase. The billboard borrows the brand’s vintage-postcard tone; the shelf takeover turns the tinned-fish set into the lunch aisle. Switch headlines, go to night view, and tap the numbered hotspots.
Billboard mock. Board copy is our concept; we’d place it near office districts and lunch spots.
11 · Budget & measurement
Where the money goes, and how we’d know.
Pick a preset or drag the sliders to see how the mix shifts. Below are the measures we’d agree before launch. They are expectations, not results.
Big first fortnight: OOH and creators create the moment.
Shares of working media, normalised to 100%. Illustrative: the total budget is set with the client.
What we’d measure
Weekday-lunch purchase share
We expect: A rising share of orders and scans lands Monday to Friday, 11:00–14:00, against a pre-campaign baseline.
How we’d measure: DTC order timestamps plus retailer and receipt-panel data by daypart.
Saves & shares rate
We expect: Recipe shorts earn more saves and shares per 1,000 views than the account’s own baseline.
How we’d measure: Platform analytics by format; saves are our proxy for “I’ll make this for lunch”.
Retail velocity
We expect: Units per store per week grow faster in shelf-takeover stores than in matched stores without it.
How we’d measure: Retailer point-of-sale data, test vs. control stores over the flight.
Ritual adoption
We expect: 12:30 alarm opt-ins repeat-purchase more often within 30 days than non-opted buyers.
How we’d measure: SMS opt-in cohort vs. matched non-opted cohort, plus #TinOClock duet volume.
These are the success measures we would agree with the client before launch. As a concept project, no results are claimed.
Sources for brand facts
- Fishwife: Our story ↗
- Food Dive: how Fishwife grew ↗
- Retail Dive: DTC to retail ↗
- Fortune: Becca Millstein (Apr 2024) ↗
- Wikipedia: Shark Tank season 15 ↗
- NOSH: Best of 2024 ↗
- Goodreads: The Fishwife Cookbook ↗
- Creative Review: illustrated branding ↗
- The Dieline: illustrating Fishwife ↗
- Dropmark: reverse-engineered Fishwife ↗
- Perishable News: Kvarøy Arctic salmon ↗
- The Kitchn: Fly By Jing chili crisp salmon ↗
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